🇫🇷🇪🇸 Seasonal Private Villa Chef — South of France / Mallorca

🇫🇷🇪🇸 Seasonal Private Villa Chef — South of France / Mallorca Opportunity Work as a high-end villa/private chef in either the St Tropez area (France) or Pollença, Mallorca (Spain) for the summer season. This is a premium hospitality role delivering luxury food experiences to holiday guests. Role You’ll essentially operate as a private chef within a luxury villa, responsible for: Full guest catering (breakfast, lunch, canapés, dinner — 6 days/week) Menu planning tailored to guest preferences & dietary needs Food shopping, budgeting, and stock control Maintaining immaculate kitchen hygiene standards Supporting the villa team for a seamless guest experience ChefJobs Analysis This is high-end seasonal private chef work — amazing lifestyle, but not easy money. You’ll have: Creative freedom (menus, plating, vibe) Direct guest interaction (which can be demanding) Long, intense days in peak season Best suited to chefs coming from strong restaurant backgrounds (2 AA rosette level or similar) who want to break into luxury private hospitality. Best Fit Strong Chef de Partie / Sous level chefs Confident working solo & managing full service Personality + professionalism (you’re part of the guest experience) Organized, calm under pressure