Kitchen Manager – Tapley's Neighbourhood Pub

Whistler, British Columbia, Canada Salary: CAD $65,000–$75,000 per year Job Type: Full-Time Category: Pub | Hospitality | Kitchen Management Lead the Kitchen at One of Whistler's Favourite Local Pubs Tapley's Neighbourhood Pub is seeking an experienced Kitchen Manager to lead the culinary team at one of Whistler's most popular neighbourhood gathering places. Famous for its welcoming atmosphere, quality pub food, live sports, and lively community vibe, Tapley's is looking for a hands-on leader who enjoys working alongside their team while overseeing all aspects of kitchen operations. You'll play a key role in maintaining high food standards, developing your team, managing costs, and ensuring every guest enjoys a memorable dining experience. This is an excellent opportunity to join Gibbons Whistler, one of the region's most respected hospitality employers, with outstanding career development opportunities. About the Role As Kitchen Manager, you'll lead the day-to-day operation of the kitchen while remaining actively involved in service. Your responsibilities will include: Leading kitchen operations during prep and service Coaching, mentoring, and developing kitchen staff Maintaining consistent food quality and presentation Managing inventory, ordering, food costs, and labour Ensuring food safety and cleanliness standards are upheld Creating prep schedules and supporting efficient service Working closely with the Front-of-House and venue leadership teams Assisting with menu features and operational improvements Monitoring guest feedback and implementing improvements Leading by example to build a positive and accountable team culture ChefJobs Abroad Analysis This position is ideal for an experienced chef looking to move into—or continue in—a kitchen leadership role in one of Canada's premier mountain resort destinations. Tapley's offers the opportunity to lead a busy, well-established pub kitchen while enjoying the lifestyle Whistler is famous for. Working for Gibbons Whistler also opens doors to future advancement across multiple venues within one of British Columbia's leading hospitality groups. Best Fit For Kitchen Managers Senior Sous Chefs Head Chefs High-volume pub and restaurant chefs Hospitality professionals seeking a lifestyle destination