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🌊 Commis Chef – Scenic Hotel Punakaiki — Punakaiki, New Zealand

🌊 Commis Chef – Scenic Hotel Punakaiki

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Punakaiki, New Zealand
AUD 26 – 28
full time
Boutique HotelTrainingUniform ProvidedHealth InsuranceMeals Included

About the Position

šŸ“ Punakaiki, West Coast, New Zealand šŸ’° NZD $26.50–$28.00 per hour šŸ•’ Full-Time Permanent Opportunity Work on one of New Zealand's most dramatic coastlines. Scenic Hotel Punakaiki sits beside the famous Pancake Rocks and rugged Tasman Sea. This is an ideal opportunity for an ambitious Commis Chef looking to gain valuable experience while living in one of New Zealand's most naturally stunning regions. Role Working alongside experienced kitchen leaders, you'll assist with: Food preparation and cooking Dish presentation Food safety compliance Cleaning and kitchen organisation Supporting Chef de Partie and Sous Chef teams Learning professional kitchen operations ChefJobs Abroad Analysis This is a fantastic entry-level opportunity for chefs building their careers abroad. Scenic Hotel Group is one of New Zealand's largest hospitality employers, meaning strong opportunities for future advancement within the company. The location offers unmatched access to beaches, hiking trails, rainforests, and outdoor adventure. For younger chefs seeking international experience and career development, this role checks many boxes. Best Fit Perfect for: Recent culinary graduates Junior chefs seeking growth Working holiday visa holders Chefs wanting hotel experience Outdoor enthusiasts Team-focused individuals

Requirements

  • 1–2 years kitchen experience
  • Cookery qualification preferred
  • Food Handling Certificate
  • Strong work ethic
  • Ability to work under pressure
  • Excellent teamwork and communication skills

Benefits

  • NZD $26.50–$28.00 per hour
  • Permanent full-time role
  • Career progression opportunities
  • Training and development
  • Staff discounts
  • Health insurance benefits
  • Employee recognition programs
  • Stunning West Coast location

Required Languages

English

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Posted 6/19/2026